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Making Lollipops


Silver Post Medal for All Time! 390 Posts
October 25, 2013

The combination of the "super-sour" taste, already very acidic, with the surprise of the "pops" from the Pop Rocks, makes these just like what I imagine Acid Pops to be!

Source: RecipesFromMagickalKitchens Yahoo Group

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Ingredients:

  • 2 Pkgs Pop Rocks ($2.00)
  • 1 Pkg Lollipops ($2.00)
  • 1 in wax paper ($1.00)

Steps:

  1. Unwrap lollipops, the old fashioned type. Sometimes they are sticky, if not just moisten them a little.
  2. Roll them in the Pop Rocks, any flavor you want.
  3. Wrap them in plain wax paper squares.

My only warning is that the Pop Rocks immediately start losing their "pop" when in contact with the moisture in the lollipops, so assemble these as close to serving as possible for the best effect.

 

September 21, 2005

Making your own lollipops is easy and you can change the flavor and color to suit the season.

 
Read More...

June 7, 2005

Stir boiling water into jello stirring until completely dissolved. Let stand for 5 minutes.

 
Read More...
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