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Chicken and Noodles Recipes

January 16, 2009

Chicken and NoodlesWhen making chicken and noodles, I use a can of cream of chicken soup to the broth. I also use cream of chicken soup in my dressing, chicken and dumplings, anything using the chicken broth. It make it have body and thickening. I used this very often and my family and friends want to know what my secret is.

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Hope it will help.

By Pat from Harlem, GA

 
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May 20, 2014

A quick easy recipe, great for busy nights and last minute dinner ideas!

 
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April 5, 2019

If you are cooking for yourself, try this comfort food classic. This is a page about making easy chicken and noodles for one.

Easy Chicken and Noodles For One

February 16, 2005

Easy to reheat and to freeze in zip-lock bag for later.

 
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Silver Post Medal for All Time! 355 Posts
April 5, 2007

In a skillet, quickly golden brown each side of chicken breasts. Then, including chicken, combine first 4 ingredients in a Slow Cooker.

 
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Diamond Post Medal for All Time! 5,887 Posts
October 27, 2006

Bring chicken pieces, broth, 2 1/2 gal. water and chicken soup base to a boil, then add noodles. Boil for 5 minutes. Mix cream of chicken soup with 1 cup water.

 
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