Melt butter in 8x8 inch pan. Sift together flour, sugar, salt, and baking powder. Add milk; gradually; stir until fairly smooth. (Don't worry about small lumps.) Spoon batter over melted butter. Do not stir. Remove peach slices with fork and place over batter. Do not stir. Drizzle peach juice over all. Do not stir. Bake in preheated oven at 350 degrees F for 1 hour or until batter rises to top and is lightly browned. Serve warm with ice cream or cream.
By Robin from Washington, IA
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So simple - perfect for summer entertaining when you don't want to spend a lot of time in the kitchen!
So easy to throw together for unexpected company or a family picnic. Spray a 9x11 inch cake pan with cooking spray.
Heat oven to 375 degrees F. Put margarine in shallow pan. Place in oven until margarine is melted.
Place peaches on bottom of a 10x6x2-inch baking pan; sprinkle with lemon juice.
