Family favorite, great for doubling and excellent for freezing!
Saute onion with ground meat. Drain off the fat. Open all the cans and empty the entire content into the pot. Bring to a boil, reduce heat, and simmer 30 minutes.
Serve with cheddar cheese. sour cream, tortilla chips, and/or crackers.
By Mistie from Baton Rouge
When you have leftovers from a taco dinner, try making a yummy soup using the remaining foods. This page has leftover taco soup.
This page contains an 8 can chicken taco soup recipe. Eight cans of ingredients, including beans and corn join with spices, sour cream, and cheese join together to make this simple yet yummy soup.
