A chocolate cake with minimal ingredients and no eggs.
Using a 2 cup measure make a paste of cocoa and hot water. Fill the 2 cup measure the rest of the way with milk. Add sugar, baking soda, flour and vanilla and mix all ingredients until smooth.
Bake in a bundt pan at 375 degrees F for 45 minutes
Servings: | 12 |
Time: | 20 Minutes Preparation Time 45 Minutes Cooking Time |
Source: Old family recipe
By Patty Hamburger from Colorado Springs, CO
This page contains the following solutions.
I'ts moist and suitable for all and can be frozen. Sift dry ingredients in large basin to incorporate air. Add the sugar and mix. Combine the oil, syrup and cream together and beat for few seconds.
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This page contains eggless dairy free cake recipes. Being on an egg and dairy free diet doesn't necessarily mean no cake for dessert.