Another interesting variation, also very good!
Mix first 6 ingredients together well. Mix glaze ingredients together. Add 1/2 to meat mixture and shape into balls. Place into baking dish and top with remaining glaze. Bake at 350 degrees F for 1 hour.
By Robin from Washington, IA
This is a page about, "Can you make ham loaf using canned ham?". If you have a meat grinder then a canned ham can easily replace ground ham for making a tasty ham loaf.
