Robin Diamond Post Medal for All Time! 5,887 Posts
November 29, 2011
Another interesting variation, also very good!
Ingredients:
1 lb. hamburger
1/2 lb. hot dogs, ground
1 cup cracker crumbs
1 egg, beaten
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1/2 tsp. salt
pepper, to taste
Glaze:
3/4 cup brown sugar
1/2 cup water
1/2 tsp. dry mustard
1 Tbsp. vinegar
Directions:
Mix first 6 ingredients together well. Mix glaze ingredients together. Add 1/2 to meat mixture and shape into balls. Place into baking dish and top with remaining glaze. Bake at 350 degrees F for 1 hour.
Robin Diamond Post Medal for All Time! 5,887 Posts
March 4, 2009
Sprinkle gelatin on cold water to soften. Add very hot water and stir until gelatin is thoroughly dissolved. Add vinegar and salt. Chill until mixture mounds when dropped from spoon.
Another interesting variation, also very good!
