There is just something so pleasing about a salad dressing that uses fresh herbs! I've also tried using dried herbs in a pinch with this recipe and it's 'okay' so if you don't happen to have fresh on hand, you can indeed use 1 teaspoon dried instead of 1 tablespoon fresh of the oregano and basil.
Whisk ingredients together until well blended.
By Deeli from Richland, WA
You would never guess there is no oil or added sweetener to this delicious vinaigrette. The pureed ripe pear gives off a creamy consistency and a sweet dimension. It's so well rounded, you only need a few ingredients. If you prefer your dressing thinner, just add water and mix well.
This is tasty, quick and easy. A great salad dressing or marinade. Bon appetite!
I got this great recipe from one of the vendors at my local farmer's market as part of a kale salad recipe. I've made it to go with several different green salads and it's always a winner - so tangy and fresh!
Mix ingredients thoroughly (can be done in a shaker). Store in refrigerator. Use amount needed for salads.
Combine the first ten ingredients in a food processor or blender and process until blended. Slowly drizzle in the peanut oil and blend to combine.
This is a great way to use up extra cherry tomatoes. Combine cherry tomatoes, vinegar, garlic and Dijon mustard in a food processor and process until well blended.
There is no need to buy vinaigrette at the store. Make a fresh batch anytime you need to at home.
Spread walnuts on cookie sheet and toast in 325 degrees F oven 5-8 minutes. Chop walnuts coarsely. In medium bowl blend walnut and oils, vinegar, honey, mustard, pepper and salt.
Combine all ingredients in a small jar and refrigerate.
I have used McCormick Pasta Salad Vinaigrette Dressing Blend for years to make pasta salad. When I ordered it last time I was told McCormick has stopped making it.
We prefer this using fresh mint, and toss it with mixed greens, crumbled feta, diced red onion, and walnuts. This vinaigrette is also good tossed with assorted vegetables and served as a cold salad.
This flavorful dressing is easy to make and will add a lot of flavor to your salads.
