This is about as easy as it gets and only takes ten minutes. ;-)
Mix all ingredients in a saucepan. Heat to boiling, stirring until sugar has dissolved. Cook about 10 minutes (when the berries have all burst and the liquid has reduced a little bit). The sauce will thicken as it cools.
By Deeli from Richland, WA
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Here is a condiment or salad that is so easy! It is outstanding with turkey or ham, and best of all, will last for days in the refrigerator.