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Swedish Meatballs


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May 22, 2009

Mix all ingredients except the last three, and form into 1-inch balls. Brown them in bacon drippings. Remove to baking dish. Make gravy in skillet by adding the mushroom soup.

 
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May 22, 2009

Mix and shape meat into balls. Brown meatballs in skillet. Not too long, just until they hold shape. Then line them in pan or baking dish.

 
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May 22, 2009

Here is an inexpensive and fast way to make Swedish meatballs.

 
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May 22, 2009

Mix together, and then form into balls. Put into a flat or roaster pan.

 
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May 22, 2009

Mix thoroughly. Roll into balls and roll balls in flour. Brown.

 
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May 22, 2009

Soak crumbs in cream and then add to the meat. Add remaining ingredients. Form into very small meatballs and brown carefully on all sides in hot shortening.

 
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May 22, 2009

I need a recipe for Swedish meatballs using pork and beef or just pork.

 
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May 22, 2009

Soak bread crumbs in 1 cup milk. Add onion, meat, egg and seasonings; mix thoroughly. Shape into 1 inch balls and saute' in butter in skillet until lightly browned on all sides.

 
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