Cook noodles, drain and set aside. Cook sausage until brown. Remove from skillet. Add to the skillet the cabbage, onion, apple, caraway seed cooking until the cabbage is tender, about 7-10 minutes. Add brown sugar, vinegar and salt. Cover and cook over low heat for 5 minutes. Add sausage and noodles cooking until everything is hot.
Source: friend
By Sandy from Graettinger, IA
Yummy whether for breakfast, lunch or dinner! You can serve as is or over rice but I love this dish served over egg noodles.
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