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German Chocolate Pie


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January 12, 2011

Place milk, chocolate, butter, eggs and sugar in electric blender container.. Blend at medium speed for 15 seconds. Pour into a 9 inch pie pan and sprinkle with coconut and pecans.

 
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January 12, 2011

In a saucepan, combine chocolate and butter. Melt over low heat. Remove from the heat and blend in milk; set aside. In a mixing bowl, combine sugar, cornstarch and salt.

 
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