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Fruit Pizza Recipes


Gold Post Medal for All Time! 846 Posts
August 6, 2010

Fresh Fruit PizzaYou can replace any or all of these fruits with your choices such as kiwi, papaya, blackberries, blueberries, strawberries, peaches, nectarines, or canned, crushed and drained pineapple.

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Ingredients:

Directions:

Preheat oven to 350 degrees F.

Press cookie dough evenly into a 12 inch pizza pan and bake for 15 to 20 minutes, until golden brown. Cool in pan on wire rack.

Spread whipped topping over cooled crust, arrange fruit on top and refrigerate until ready to serve.

By Deeli from Richland, WA

 
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Diamond Post Medal for All Time! 5,887 Posts
October 8, 2012

This is a dessert that most everyone loves! Very versatile.

 
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July 8, 2009

Great to make in the summer with fresh fruit!

 
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July 8, 2009

Combine pretzels and sugar. Cut in butter until coarse crumbs form. Press into a 10x15 pan. Bake at 350 degrees F for 10 minutes. Cool.

 
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July 8, 2009

Use biscuits pressed onto a pizza pan. Add one or a combination of your choice: make a fruit pizza with canned fruits with all juice removed.

 
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July 8, 2009

For crust: Mix, press onto pizza pan. Bake at 350 degrees for 10 minutes. Cool.

 
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July 8, 2009

Pat out 1 roll of cookie dough on greased 12 or 14 inch pizza pan. Bake at 350 degrees for 10-12 minutes.

 
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July 8, 2009

Spread cookie dough on round pizza pan and bake as directed. Cook. Beat together cream cheese, sugar and vanilla.

 
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July 8, 2009

In a large mixing bowl, beat margarine on medium speed till softened. Beat in the powdered sugar.

 
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July 8, 2009

Sift dry ingredients into bowl. Cut butter into flour mixture. Beat remaining base ingredients together and mix into dry ingredients.

 
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Diamond Post Medal for All Time! 5,887 Posts
November 29, 2007

Beat cream cheese and sugar. Mix pudding and milk. Add cream cheese and beat. Spread on crust. Top with bananas, strawberries, grapes, etc.

 
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Diamond Post Medal for All Time! 5,887 Posts
June 14, 2007

Cream sugars, egg, margarine and oil. Add flour, soda and salt. Mix well. Add cream of tartar, vanilla and almond flavoring.

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Beat well. Press cookie dough in an 11x16 inch jellyroll pan. Bake at 350 for 10-15 minutes.

 
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Silver Post Medal for All Time! 293 Posts
February 4, 2015

I don't know what I like more about this dessert, the fact that it's so pretty, or that it tastes so good! This is my daughters favorite. She was begging me to make it again for the longest time. Once I did, I remembered why.

Fruit Pizza

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