Very easy to make and delicious!
Total Time: 10 minutes to make (overnight before eating)
Yield: 24-36 pieces
Ingredients:
Steps:
Someone posted this on Facebook.
Recipe for Banana Pudding Dessert. Melt butter. Pulse vanilla wafers in food processor. Combine crumbs with melted butter and press into 13 x 9 inch glass baking pan. Place in freezer.
Mix flour and butter. Press into a 9x13 inch pan and bake for 15 minutes at 350 degrees F. Cool. Mix together cream cheese, sugar, and Cool Whip.