Easy and delicious. This makes a wonderful sauce and tender turkey steaks, great served with rice.
Heat the oil in a skillet, 5 minutes each side. Season with salt and pepper to taste. Mix together the remaining ingredients and pour over the steaks. Simmer, covered, until the the steaks are done, and the sauce is slightly thickened. Sprinkle with the almonds and serve.
By Free2B from North Royalton, OH
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In a shallow pan, mix all of the ingredients together. Add the turkey tenderloins and turn to coat both sides of the meat.
