Between sandwiches, burgers, a dressing for fish, poultry or potatoes, the sky is the limit for what to use these for. Simply mix the ingredients together for your flavor of choice ;-)
Basil
Chipotle
Ginger Sesame
Horseradish
Jalapeno
Lemon
Mustard
Orange
Roasted Red Pepper
Wasabi
By Deeli from Richland, WA
Hot and Spicy Mayonnaise. Today there are all kinds of flavored mayonnaises on the market. I recently ran out of a 'hot and spicy' mayonnaise, I was using for dipping boiled shrimp into. . .
Great as a dip, spread, or topping. Mix all ingredients in a small bowl and chill, covered, for one to two hours to allow the flavors to blend.