I like to keep an onion on hand to use when needed for a recipe. This is an easy way to remove the peeling.
Steps:
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I have both a severe sensitivity to onions and a real dislike of the papery mess they leave on my counters and in vegetable bins and drawers. I have found that if I place one in one of the netted bags they come in and act like I'm scrubbing it (dry), they will shed their outer paper layer easily!
Hate to peel little pearl onions? Try this: Boil a pot of water. While waiting for it to boil, cut a bit off the top and bottom (root end) of each onion.
