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Baked Sandwich Recipes

January 20, 2006
Baked Roast Beef Sandwichs

Ingredients

  • 8 slices whole wheat bread
  • 4 slices cheese
  • 24 slices shaved smoked ham
  • 2 egg whites
  • 1/2 cup fat free milk

Directions

Preheat oven to 450 degrees F. Top 4 of the bread slices with cheese slices, ham and remaining bread slices. Beat egg whites and milk in shallow dish or pie plate. Dip each sandwith into egg mixture, turning to coat both sides. Place sandwiches on baking sheet sprayed with cooking spray.

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Bake 6 minutes, turn. Bake an additional 5 minutes or until sandwiches are golden brown. Cut sandwiches diagonally in half. Makes 4 servings.

By Robin from Washington, IA

 
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Diamond Post Medal for All Time! 5,887 Posts
December 7, 2011

One of my favorite sandwiches!

 
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Diamond Post Medal for All Time! 5,887 Posts
September 27, 2011

Such yummy and juicy sandwiches!

 
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Diamond Post Medal for All Time! 5,887 Posts
January 22, 2007

Fill buns with this mixture. It should be enough for about 8 sandwiches. Wrap each in foil and heat for about 20 minutes at 350 degrees F.

 
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January 22, 2008

Cut rolls in 1/2 and remove tops. Place roll bottoms in a pan with 2 inch sides (what ever size pan you need). Place ham and cheese on roll bottoms in pan and replace roll tops.

 
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