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October 29, 20100 found this helpful

I'm going to try the garlic trick, but I use to use the baking soda thing for 3# of beans. As they came to a boil, I'd add about 2 of these cooking spoonfuls of the soda. This spoon is large, holds about 1/4-1/2 cup, I think. I have one of these spoons for over 30 years & often use it for cooking & measuring.

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