CancelComment on "Oven Fried Chicken"

Your Comment:
Type your original comment here. Please don't copy & paste answers from other sites.

Email Address:
Login with Facebook

You must verify your email address before we can post your comment. If you are a ThriftyFun user you will be prompted to login. Or, use your Facebook account to login. We will not send you spam or use your email for any other purpose.

By 2 found this helpful
November 9, 2017

This recipe can be used with different parts. You can leave the skin on or take it off, as I do. A great way to use up any crumbs left from potato chips, pretzels, and non-sweet cereals, too. The chicken comes out so moist and tender. You can vary the number of chicken pieces depending on your needs. Give it a try!

CommentPin It! Was this helpful? 2
Please Contact Support by clicking here if you have any problems.
© 2017 by Cumuli, Inc. All Rights Reserved. Read our Disclaimer, Privacy Policy, or Contact Us.
Loading Something Awesome!